DOUBLE LAYERED CHOCOLATES WITH PISTACHIO PASTE (18.2%) AND ONE WHOLE PISTACHIO. GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, PISTACHIO paste 18.2%, Whole MILK powder, Salted PISTACHIOS (PISTACHIOS - 98.5%, salt), Piedmont HAZELNUT paste, WHEY powder (from MILK), ALMOND paste, Cocoa mass, Caramel (sugar, glucose syrup, CREAM (from MILK), BUTTER (from MILK)), Emulsifier: SOY lecithin, Salt, Natural vanilla flavor, Anhydrous MILK fat.
*MAY CONTAIN TRACES OF OTHER NUTS.