Chocolate Truffle with a reformulated recipe in a truffle version with a butter ganache base, cocoa and Piedmont Hazelnuts, Sicilian almonds and toasted & salted pistachios for a delicious sweet and salty sensation. Truffles owe their soft but slightly "granular" texture to how they are mixed and hand-drawn.
KJ calories 2472 kJ, Kilocal calories 595 kcal, Fats 42.9 g, of which satured 16.9 g, Carbohydrates 42.1 g, of which sugars 39.7 g, of which polyalcohols 0 g, Protein 7.5 g, Fibre 5.4 g, Salt 0.55 g, Sodium 0.219 g, Trans 0.4 g
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