Cremino Extra Dark Cremino chocolate with three extra dark chocolate layers: one layer of almond Gianduja in between two layers of hazelnut* Gianduja. A variation on the classic recipe, for dark chocolate lovers. This chocolate comes with a smooth, creamy texture and a very harmonious taste as the sweetness of Gianduja balances out the aromatic intensity of Venchi 56% and 75% dark chocolate base.
Average weight: 11 g/each
TRIPLE LAYERED CHOCOLATES WITH HAZELNUTS (20%) AND ALMONDS (8.3%) PASTE.
GLUTEN FREE INGREDIENTS: Cocoa mass, Sugar, Piedmont HAZELNUT paste 20.0%, Cocoa butter, Cocoa powder, ALMOND paste 8.3%, Emulsifier: SOY lecithin, Natural vanilla flavor.
*MAY CONTAIN TRACES OF OTHER NUTS AND MILK.
KJ calories 2506 kJ, Kilocal calories 605 kcal, Fats 48 g, of which satured 19.8 g, Carbohydrates 27.3 g, of which sugars 21.7 g, of which polyalcohols 0 g, Protein 10.7 g, Fibre 10.6 g, Salt 0.07 g, Sodium 0.027 g, Trans 0 g